Ethyl Vanillin
Ethyl Vanillin, a synthetic flavorant and fragrance with a vanilla-like aroma, is widely used in food, beverage, cosmetic, and pharmaceutical industries.
Description
Ethyl Vanillin (C9H10O3), with a CAS number of 121-32-4, is a phenolic aldehyde that is approximately two to four times stronger in flavor intensity than vanillin. It is synthesized from catechu, guaiacol, or salicylic aldehyde. This product presents as white to slightly yellow needle-like crystals or a crystalline powder, possessing a strong and pure vanilla-like aroma. Its excellent stability and solubility characteristics make it a versatile ingredient for enhancing flavor profiles and aromatic qualities in a diverse range of products. Ethyl Vanillin is valued for its ability to impart a rich, creamy, and sweet vanilla note without the bitterness sometimes associated with other vanilla compounds, contributing significantly to sensory appeal. Its synthetic origin ensures a consistent quality and availability, making it a preferred choice over natural vanilla extracts for many industrial applications. Furthermore, its cost-effectiveness compared to natural vanilla facilitates broader adoption across various product lines globally.
Applications
Ethyl Vanillin is extensively utilized across several industries. In the food industry, it serves as a primary flavoring agent in chocolates, confectioneries, baked goods, ice creams, and dairy products, providing a rich vanilla profile. It is also found in beverages, including soft drinks, alcoholic spirits, and instant mixes. In the fragrance sector, Ethyl Vanillin is an important component in perfumes, colognes, and air fresheners, contributing a warm, sweet, and comforting note. Its presence in pharmaceutical formulations is noted where masking unpleasant tastes is required. Additionally, it is used in cosmetic products such such as lotions, creams, and soaps to impart a pleasant aroma.
Storage & Handling
Store in a cool, dry, well-ventilated area away from direct sunlight and incompatible materials. Keep containers tightly closed. Avoid generating dust. Use appropriate personal protective equipment during handling to prevent skin and eye contact.
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